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Authentic Vegan Organic Confection in fully recyclable/ compostable packaging
Melt into our creamy Vanoffee enhanced with crushed hazelnuts and a touch of Halen Môn (sea salt from Anglesey)
Ingredients: Virgin cocoa butter, raw lucuma (25%), hazelnuts (22%), coconut blossom sugar, vanilla (1%), sea salt (<1%).
Allergens: For Allergens see ingredients in bold. May also contain other nuts
Made in UK
|Nutritional Information||Per 100g||Portion Size 38g|
|of which: saturates (g)||21.90||8.32|
|of which sugars (g)||27.40||10.41|
Our products are vegan, cane sugar free and soy free. It is also free from a lot of other things that don’t need to be there. Cocoa is amazing. When we eat it, we can't help but smile, & feel great, sensuous and happy.
The cocoa and cocoa butter we use is organic for all our bars. It is better for you, better for the producers, better for the whole world.
We spend a lot longer than most raw chocolate manufacturers grinding the cocoa and blending the ingredients. This helps to give you the silky, superfine, sensuous chocolate luxuriance without compromising on ingredients, impact on your body or the environment.
Ours is a very human process. We care and love our chocolate because we care and love you all. Everything is hand made in small batches, moulded and packed by hand in the hills just outside Brighton on the south coast of the UK.
These are the basics. We add supreme ingredients to our bars to provide extra sensory interest, nutrition and flavour.
Lucuma is a wonderfruit from Peru adding a biscuity, malty sweetness.
All our Cacao ingredients (cocoa butter, cocoa nibs and cocoa powder) are organic and sourced from Peru. Our coconut blossom sugar is from Indonesia – a long chain sweetener made from the nectar of the coconut flower which has a butterscotch undertone.